Is there anything more satisfying than a well-made Asian dumpling? Wrapped, rolled, or filled; steamed, fried, or baked-asian dumplings are also surprisingly easy to prepare and enjoy at home, as Andrea Nguyen demonstrates with more than...

"Vietnamese Food Any Day: Simple Recipes for True, Fresh Flavors" von Andrea Nguyen ist ein Kochbuch, das sich darauf konzentriert, die authentischen Aromen der vietnamesischen Küche in den Alltag zu integrieren. Nguyen bietet eine...

An intimate collection of more than 175 of the finest Vietnamese recipes.When author Andrea Nguyen's family was airlifted out of Saigon in 1975, one of the few belongings that her mother hurriedly packed for the journey was her small...

A cookbook devoted to the beloved Vietnamese sandwich, featuring 50 recipes ranging from classic fillings to innovative modern combinations. Created by Vietnamese street vendors over a century ago, banh mi is a twist on the French snack...