Anne's Kitchen

Über den Autor

Anne Faber is a TV chef and food journalist based in London and Luxembourg.Born and raised in Luxembourg, Anne moved to the UK in 2003 to pursue her studies. She graduated with an MAin English Literature from University College London and went on to do a postgraduate degree in Journalism at CityUniversity London, specializing in food and drink writing.Anne has worked as a TV producer for APTN, ZDF and RTL, and ate her way around the Big Smoke as a restaurantcritic for Time Out London. In 2010, she started her food blog Anne's Kitchen, which was awarded a Digital FoodAward by Food & Wine magazine in 2013.Anne is a member of the Guild of Food Writers in the UK. Anne's first cookbook, which was published in 2013,focused on British cuisine. In this second book, she shares over 100 recipes inspired by her travels to Barcelona,Istanbul and Berlin. Anne has her own prime time TV show on RTL Télé Lëtzebuerg, which accompanies her books.