Fäviken: 4015 Days, Beginning to End
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"A must-read." -Food & Wine "Insightful, provocative, heartwarming." -Minneapolis Star Tribune Witty, candid, and insightful: a chef's ode to his extraordinary restaurant, and a fascinating commentary on food culture In 2019, Magnus Nilsson closed Fäviken, his one-of-a-kind restaurant in remote Sweden - a difficult decision, as it was close to his heart and at the height of its success. Here is the Fäviken story: how it became a world-class destination, how the industry it was a part of has changed, and why Magnus eventually elected to pursue new projects. His musings on topics from creative theory and sustainability to family and fame accompany 100+ memorable recipes from Magnus's remarkable Fäviken tenure. von Nilsson, Magnus
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![Schweden [VHS]](https://d3k2uuz9r025mk.cloudfront.net/media/image/94/50/5f/1790595623_154737768451.jpg "Schweden [VHS]")
