An Invitation To Indian Cooking von Jaffrey, Madhur

The classic guide to the foods of India-and a James Beard Foundation Cookbook Hall of Fame inductee-from the "godmother of Indian cooking" (The Independent on Sunday). The book that introduced the rich and fascinating cuisine of India to...

The unsurpassed queen of curries presents over 175 new quick and easy curry recipes, showing that Indian food need not be complicated. Taking a few well chosen spices and readily available ingredients, Madhur Jaffrey presents all the...

"An Invitation to Indian Cooking: With a New Preface by the Author" von Madhur Jaffrey ist eine umfassende Einführung in die indische Küche. Das Buch enthält eine Vielzahl traditioneller und moderner Rezepte, die von einfachen Gerichten...