'Vivid, humorous and unsentimental, Sophie's portrait of modern Puglia, still steeped in old ways, is a delicious treat.' Xanthe Clay'I knew when I arrived that Puglia was a region I wanted to get to know intimately, to understand the...

In this work, acclaimed food writer Sophie Grigson captures the essence of holidays in the sun by bringing the very best flavours and ingredients of the Mediterranean into our kitchens at home.

A definitive guide to vegetables, with essential information on buying, preparing and cooking the vast range now available, from one of the most trusted and knowledgeable cookery writers working today. With more access to quality...