The Air Fryer Cookbook
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ENJOY FRIED FOOD WITHOUT THE GUILT! Doughnuts, French fries, onion rings, fried shrimp . . . all of the fried foods you love can be made lighter and healthier - in minutes - with the air fryer! And, best of all, there is none of the mess that comes with traditional deep frying. In this easy-to-use book, internationally renowned chef, Todd English, harnesses the full potential of the air fryer with 95 artfully crafted recipes that are simple enough for anyone to make. You'll be amazed at what you can create with an air fryer! Make your own guilt-free French fries and herbed potato chips. Whip up fresh and flavourful salmon, chicken and steak in minutes any night of the week. Amaze your guests with homemade Courgette Fritters that they'll swear were deep-fried. Treat yourself to 'desserts baked on air' like Puffy Glazed Doughnuts and Fried 'Everything' Brownies, and you'll never want to use your oven again. The air fryer is revolutionizing the way we think about eating light. Make the most of it with the easy and delicious recipes in The Air Fryer Cookbook. von English, Todd
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