Food Court
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Beschreibung
Food court, as a special catering service place, preserves its own attractive character that the common restaurants do hot have. Entering the food court, one will be immersed in the qualified and refined environment. The moment the gustatory and optic nerves go together, it allures you to linger on although you are not hungry or tired to have a meal. That is the charm that resides in the food court. Space design of a food court covers various aspects. This book combines theocratical text and case analysis together and aims to interpret essential design elements of food court design in a clear and systematic way as well as to present a visual feast. It will be an exceptional reference book for designers, operators, students and any one engaged in this field
Produktdetails
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Über den Autor
- Hardcover -
- Erschienen 2000
- Edition Lipp
- Hardcover
- 350 Seiten
- Erschienen 2003
- DVA Dt.Verlags-Anstalt
- Hardcover
- 420 Seiten
- Erschienen 2013
- Gingko Press GmbH