The Hungry Empire
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Beschreibung
The way in which food drove the development of the British Empire and the way by extension that the trade in tea or the need for cod (for instance) have shaped the world are explored over the course of twenty meals. von Collingham, Lizzie
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Über den Autor
Lizzie Collingham taught History at Warwick University and was a Research Fellow at Jesus College, Cambridge before becoming an independent historian. Her books include Curry: A Tale of Cooks and Conquerors and The Taste of War: World War II and the Battle for Food. She is currently an Associate Fellow of Warwick University and the Royal Literary Fund Fellow at Newnham College, Cambridge. She recently completed a project researching the history of the kitchens of the Indian President¿s palace and regularly lectures on a gastronomic tour of Kerala. She works in a garden shed near Cambridge.
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